By Brandelyn Twellman
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By Brandelyn Twellman
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Middle East North Africa (MENA) Region aquaculture stakeholders attended two U.S. Soybean Export Council (USSEC) Aquaculture Feed Nutrition and Production Trainings in November and December. Organized in cooperation with WorldFish Egypt, the webinars were hosted virtually at the Egypt Soy Excellence Center.
The first training covered a variety of topics, including aquaculture systems technology, genetic improvement programs in aquaculture, future prospects of aquaculture in Egypt, and the dynamics of critical water quality parameters in fishponds. Over 100 leading fish producers and aquaculturists were in attendance.
An additional 100 participants attended the second training, where topics included comparative studies on protein sources in aqua feeds, principals of fish nutrition, nutritional diseases of fish in aquaculture and their management, and feeding strategies in different aquaculture systems.
During both webinars, presentations were followed by open discussion among participants, as well as question-and-answer sessions.
Trainings across the agricultural industry, including aquaculture production, are one way Egypt’s Soy Excellence Center is working to fulfill its mission of being a one-stop-shop for industry training by continuing to hold programs for customers of U.S. Soy.
well done
Wonderful article, greet effort Mr. Mousa Wakilleh
well done
The USSEC’s Aquaculture Feed Nutrition and Production Trainings in the MENA region provided valuable insights into aquaculture systems, nutrition, and feeding strategies. With over 200 participants, the webinars facilitated important discussions on enhancing aquaculture practices and improving fish production. By hosting these programs, Egypt’s Soy Excellence Center continues to support the region’s growing aquaculture industry and promote the use of U.S. soy in sustainable production.
The aquaculture training programs hosted by USSEC and Egypt’s Soy Excellence Center highlight a strong commitment to advancing aquaculture practices in the MENA region. Covering crucial topics like feed nutrition, water quality, and intensive systems, these sessions empower stakeholders with the knowledge to enhance productivity and sustainability. By fostering open discussions and collaboration, the initiative solidifies the center’s role as a hub for industry innovation and support for U.S. Soy customers.
Good opportunity for me
It was a great opportunity for me to enjoy with you from fare north 🌎, St. Petersburg, Russia. Thanks 👍
Nice work we appreciate that, a big thanks to Mr Mousa Wakilleh